Welcome to KL Bunga Raya Malaysian Restaurant

Entree

duck san choi bao

$6.0 San Choi Bao (each) – Chicken


vege san choi bao

$ 5 San Choi Bao (each) – Vegetarian (GFBR)


satay

$ 7 Satay Chicken (3pcs) (GF)


Hey-Bambini-Lobak

$ 7.0 Lobak (Crispy Mince Pork Roll)(2pcs)


salted chicken pieces

$ 8.5 Salt and Pepper Chicken Pieces


salted calamari

$ 9.5 Salt and Pepper Calamari (GFBR)


puff

$ 6.5 Vegetarian Curry Puff (3pcs)


roll

$ 5.8 Vegetarian Spring Roll (3pcs)


steam dim sum

$ 6.5 Steamed/ Fried Dim Sim (3pcs)


chinese sausage

$ 4.5 Chinese Sausage (2pcs)


roti w peanut sauce

$ 6.5 Roti with Curry or Peanut Sauce


roti w curry chicken

$ 11.0 Roti With Curry Chicken or Beef Rendang


$ 16.90 Mixed Entree Platter

Vegetarian Spring Roll, Vegetarian Curry Puff, Lobak, Satay Chicken - 2


$ 3.0 Prawn crackers


$ 5.5 Thai Fishcake (6 pcs)



Soup

chicken corn soup

$ 5.5 Chicken Corn Soup (GF)


$ 5.5 Tom Yam Chicken Soup


tomyam seafood

$ 6.9 Tom Yam Seafood Soup


hot and sour soup

$ 5.5 Hot and Sour Soup


dumling soup

$ 6.5 Dumpling Soup



Laksa

$ 10.5 Chicken / Beef Laksa


$ 9.9 Vegetarian Laksa


$ 10.5 Combination Laksa

(Chicken, Shrimp, Fishcake)


$ 12.9 King Prawn Laksa


$ 12.9 Fish Fillet Laksa


$ 13.5 Seafood Laksa

(Mussel, Prawn, Calamari, Fishcake)


$ 12.9 Fish Head Laksa


* Additional charges apply for extra ingredients. (Vegetable-$2) (Chicken/Beef-$3) (King Prawn/Calamari-$5) (Seafood-$6) * All Laksa can be requested GF except for Roast Duck Laksa. * All Laksa are served with tofu, beanshoots and eggplant. Garnished with spring onions and fried shallots. * All Laksa are served with mixed noodle (yellow noodle and rice vermicelli). Please advise otherwise. * Crispy Pork Skin available at NO charge.


$ 10.5 Chicken / Beef Laksa



Side Dishes

sambal ikan bilis

$ 6.9 Sambal ikan bilis (Anchovies)


achar

$ 5 Achar (Malaysian Pickled Vegetables) (GF)


$ 4.0 Plain Roti


$ 2 Steamed Rice


$ 2.6 Chicken Rice


$ 2.6 Coconut Rice


$ 6 Steamed Brocolli


$ 3.0 Peanut Sauce



Stir-Fry Selections

*Additional charges apply for extra ingredients. (Vegetable-$2) (Chicken / Beef-$3) (King Prawn / Calamari-$5) (Seafood-$6)

kung po sauce

Kung Po Sauce (a. Seasonal Vegetable & Tofu $ 14.9 b. Chicken $ 16.9 c. Beef $ 16.9 d. Fish Fillet $ 19.5 e. Calamari $19.5 f. King Prawn $ 19.5 g. Seafood $ 21.9)

Dry Chilli, Onions and Cashew Nuts


garlic chicken

Garlic Sauce (GFBR) (a. Seasonal Vegetable & Tofu $ 14.9 b. Chicken $ 16.9 c. Beef $ 16.9 d. Fish Fillet $ 19.5 e. Calamari $19.5 f. King Prawn $ 19.5 g. Seafood $ 21.9)


black pepper

Black Pepper Sauce (a. Seasonal Vegetable & Tofu $ 14.9 b. Chicken $ 16.9 c. Beef $ 16.9 d. Fish Fillet $ 19.5 e. Calamari $19.5 f. King Prawn $ 19.5 g. Seafood $ 21.9)


sambal seafood

Sambal Sauce (a. Seasonal Vegetable & Tofu $ 14.9 b. Chicken $ 16.9 c. Beef $ 16.9 d. Fish Fillet $ 19.5 e. Calamari $19.5 f. King Prawn $ 19.5 g. Seafood $ 21.9)

Malaysian Style Chilli Paste


Assam Fish

Assam Sauce (a. Seasonal Vegetable & Tofu $ 14.9 b. Chicken $ 16.9 c. Beef $ 16.9 d. Fish Fillet $ 19.5 e. Calamari $19.5 f. King Prawn $ 19.5 g. Seafood $ 21.9)

Sweet and Spicy Tamarind sauce



Soup Noodles

har-mee

$ 12.9 Har Mee

Yellow noodles with prawn, fishcake, boiled egg, water spinach and beanshoot in prawn broth


$ 13.5/10.9 Seafood / Chicken Tom Yam Noodle

Rice Vermicelli with prawn, calamari, fish fillet, fishcake or chicken & bok choy


FISH FILLET NOODLE

$ 12.9 Fish Head / Fish Fillet Noodle (GF)

Rice Vermicelli with rockling head or fillet served with tomato, tofu & pickled mustard


$ 11.5 Dumpling Noodle Soup

Egg noodle with chicken, dumplings and bok choy in chicken broth


$ 9.9 Chicken Noodle Soup (GFBR)

Egg noodle with chicken and bok choy in chicken broth



Stir Fried Noodles

$ 10.9 Fried Kway Teow (V) (GFBR)

Flat rice noodle, fish cake, shrimps, chinese sausage and spices


$ 10.9 Beef Noodles (V) (GFBR)

Flat rice noodle with ginger, spring onions, egg, beef and beanshoots. Non-spicy


$ 11.5 Yong Yang Noodle (V)

Rice vermicelli with shrimp, chicken, beanshoot stir fried with tom yam paste


$ 10.9 Singapore Noodle (V) (GFBR)

Rice vermicelli with shrimp, chicken, beanshoot with curry paste


$ 10.9 Soy Sauce Rice Vermicelli

Rice vermicelli with shrimp, chicken, beanshoot with soy sauce


pad-thai

$ 12.5 Pad Thai (V) (GFBR)

Thai rice noodle with chicken, shrimp, tofu, beanshoot with chopped peanuts and lemon wedge on the side


$ 10.9 Hokkien Noodle (V)

Yellow noodle, shrimp, fishcakes and vegies in dark soy sauce


$11.9 Crispy / Flat Rice Noodle with Egg Sauce (V) (GFBR)

Flat rice noodle / crispy egg noodle with shrimp, fishcake, chicken, and vegies in egg gravy


$ 12.5 Seafood Fried Noodle

Yellow noodle with seafood, fishcake and egg


$ 11.9 Dry Egg Noodle (Chicken Curry / Beef Rendang)

Egg noodle in soy sauce, served with bok choy and beanshoots. Choose a curry.


$ 10.9 Loh Mee (V)

Braised yellow noodle, shrimp, fishcake, chicken, green vegies in egg gravy with a touch of vinegar


$ 10.9 Indian Mee Goreng (V)

Yellow noodle with shrimp and chicken, stir-fried in tomato and curry paste


RICE DROP NOODLE

$ 11.5 Claypot Rice Drop Noodle

rice drop noodle with mince pork, onion served in claypot (fresh egg $1-not available for take away)



Stir-Fry Rice Selections (Lunch and take away only)

* Replace steamed rice to fried rice extra $2 * Extra Fried Egg $2 a. Seasonal Vegetable & Tofu $ 9.2 b. Chicken $ 9.5 c. Beef $ 9.5 d. Fish Fillet $ 10.5 e. Calamari $10.5 f. King Prawn $ 10.5 g. Seafood $ 11.5


Kung Po Sauce (a. Seasonal Vegetable & Tofu $ 9.5 b. Chicken $ 10.9 c. Beef $ 10.9 d. Fish Fillet $ 11.9 e. Calamari $11.9 f. King Prawn $ 11.9 g. Seafood $ 13.5)

Dry Chilli, Onions and Cashew Nuts


Garlic Sauce (GFBR) (a. Seasonal Vegetable & Tofu $ 9.5 b. Chicken $ 10.9 c. Beef $ 10.9 d. Fish Fillet $ 11.9 e. Calamari $11.9 f. King Prawn $ 11.9 g. Seafood $ 13.5)


Black Pepper Sauce (a. Seasonal Vegetable & Tofu $ 9.5 b. Chicken $ 10.9 c. Beef $ 10.9 d. Fish Fillet $ 11.9 e. Calamari $11.9 f. King Prawn $ 11.9 g. Seafood $ 13.5)


Sambal Sauce (a. Seasonal Vegetable & Tofu $ 9.5 b. Chicken $ 10.9 c. Beef $ 10.9 d. Fish Fillet $ 11.9 e. Calamari $11.9 f. King Prawn $ 11.9 g. Seafood $ 13.5)

Malaysian Style Chilli Paste


Assam Sauce (a. Seasonal Vegetable & Tofu $ 9.5 b. Chicken $ 10.9 c. Beef $ 10.9 d. Fish Fillet $ 11.9 e. Calamari $11.9 f. King Prawn $ 11.9 g. Seafood $ 13.5)

Sweet and Spicy Tamarind Sauce



Rice Dishes

hainnanese-chicken-rice

$ 10.9 Hainanese chicken rice

Malaysian hawker style with steamed chicken with chicken flavoured rice and chicken broth


photo (2)

$ 11.50 Nasi Lemak Special (V) (GF)

Coconut flavored rice served with achar, peanuts, cucumber, ikan bilis and a choice of curry chicken or beef rendang


$ 10.9 Rice with superior egg sauce (V) (GFBR)

Steamed rice, shrimps, fishcake, chicken and green vegies with egg gravy


$ 10.9 Sweet and Sour Pork with Rice

Battered pork in sweet & sour sauce served with steamed rice


$ 10.9 Superior Soup with Rice (V) (GFBR)

Fried rice with shrimp, fishcake, chicken and vegies with superior soup


$ 11.9 Chilli Prawn with Rice (GF)

Stir fried prawns in sweet chilli sauce and egg sauce served with steamed rice


$ 10.9 Black Bean Beef with Rice

Stir fried beef with black bean sauce served with steamed rice


$ 10.5 Ginger Fish with Rice (GFBR)

Stir fried fish fillet with ginger and shallots served with steamed rice


$ 10.5 Curry Chicken OR Beef Rendang with Rice (GF)

Malaysian style curry with steamed rice


$ 9.5 Gado-gado with Rice (GF)

Steamed mix vegetables, egg, tofu, and pappadum, topped with our home made peanut sauce served with rice


SPECIAL FRIED RICE

$ 10.5 w/ Seafood $13.5 Special Fried Rice (V) (GFBR)

Fried rice with eggs, chicken and shrimp garnished with lettuce and fried shallots


$ 10.9 w/ Seafood $13.50 Nasi Goreng (V) (GFBR)

Malaysian sambal paste fried rice with eggs, chicken and shrimps, garnished with lettuce and fried shallots


$ 9.5 Vegetarian Fried Rice (GFBR)

Fried rice with eggs, seasonal vegies, garnished with lettuce and fried shallots


$ 10.9 Salted Fish Fried Rice (GFBR)

Hawker style fried rice with salted fish and shredded chicken


$ 10.9 w/ Seafood $13.5 Pineapple Fried Rice (GFBR)

Fried rice with egg, chicken, shrimp and pineapples, garnished with lettuce and fried shallots


$ 12.9 Nasi Padang (GF)

Two curries chicken and beef served with seasonal vegetables with steamed rice



Vegetables

kai lan 2 style

$ 15.9 Kai Lan 2 Styles (GFBR)


$ 14.9 Vegetables with cashew nuts (GFBR)


gado-gado thumb

$ 14.9 Gado Gado (GF)


oyster kailan

$ 14.5 Chinese Brocolli with Oyster Sauce


$ 14.9 Curry Vegetable (GF)


sambal okra

$ 15.9 Garlic/ Sambal Okra (GFBR)


$ 15.9 Sambal eggplant and french beans


$ 16.9 Garlic / Belacan Kangkong (GFBR)


$ 15.5 Shiitake Mushrooms & Tofu


$ 14.5 Salt & Pepper Eggplant (GFBR)



Meat

Golden Chicken Ribs

$ 18.9 Deep Fried Chicken Ribs- Choice of Sauce (Salt & Pepper / Sambal / Golden (Salted Egg Yolk) $21.9


$ 16.9 Deep Fried Chicken Pieces- Choice of Sauce (Salt & Pepper / Sweet and Sour / Honey / Lemon)


eggplant and mince pork

$ 15.5 Eggplant & Mince Pork in Claypot


$ 16.9 Deep Fried Pork Belly


gulai-kambing

$ 16.9 Beef Rendang (GF)


sweet and sour pork

$ 16.9 Sweet and Sour Pork / Chicken


black bean beef

$ 16.9 Black Bean Beef


sizzling beef

$ 16.9 Sizzling Mongolian Beef / Chicken


$ 16.9 Malaysian Style Buttered Chicken


$ 23.5 Roast Duck Curry



Seafood

curry fish head

$ 22.9 Curry Fish Fillet / Fish Head in Claypot (GF)


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Whole Flounder – Choice of Sauce (Salt and Pepper (GFBR) – $19.9 / Assam – $21.9)


$ 19.5 Ginger Onion Fish Fillet (GFBR)


$ 21.9 Sizzling Mongolian Seafood


chili prawn

$ 19.5 Chili Prawns (GF)


salted calamari

$ 19.5 Salt & Pepper Calamari (GFBR)


$ 19.5 Sweet and Sour Fish Fillet


$ 19.5 Buttered Prawns (GFBR)